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Amritsari Paneer Fry |
Crispy from outside and soft from inside. Yes, it better explains the nature of this delectable paneer fry. Those who are fond of Amritsari Fish Fry can try this substitute.
Ingredients :
- 15-20 Paneer cubes
- 2 tbsp roasted gram flour(besan)
- 1/2 tbsp ginger-garlic paste
- 1/2 tsp red chili powder
- 1 tsp ajwain (carom seeds)
- 1 tsp garam masala
- 1/2 tsp dry mango powder
- 1/4 tsp chaat masala
- salt to taste
- edible orange color – a pinch
Method :
- Combine all the ingredients in a mixing bowl and prepare a thick batter using little water. Marinate paneer with the batter and keep it aside for 20 mins.
- Heat oil in a kadhai and fry the cubes till it turns golden brown and crispy. Remove from the heat and drain the excess oil using absorbent tissue paper. Serve hot with chili sauce or mint chutney.
Love to grab those pieces preeti…Lovely clicks:)
my mouth is watering Preeti!
aaha ! looks yum, nice recipe
Looks crispy and delicious..
Nice and crispy..
LOOKS YUMMY AND CRISPY
crispy is always good!
looks delicious.
superb yaa….irresistible..yummy
Looks so crispy… Nice flavors
so tempting fry…..
Slurp!!! inviting fry…
wow.. looks awesome…
Crispy and delicious..nice paneer starter!
Yummy…wl give it a try soon 🙂
wow… wonderful recipe… paneer cubes look simply fantastic…
looks just like chicken fry. Delicious.
Awesome recipe Preethy.Would love to try.thanks
love your choice of dishes preethi! looks great