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| Badam Halwa |
Ingredients :
- 3/4 cup almonds
- 1/2 cup milk
- 1/2 cup sugar
- 2 tbsp milkmaid
- ghee
- saffron – a pinch
- a pinch of edible orange color – color of your choice
Method :
- Boil almonds in water for 10 mins and remove its outer skin. Grind it in a mixer using milk to smooth paste.
- Heat 2 tbsp ghee in a non-stick pan. Add badam paste to it. Stir it continuously on low flame.
- Add sugar to it and stir well. Add saffron and milkmaid. Cook for few mins. Add ghee little by little to avoid sticking.
- Add edible orange color and mix well. Stir till it reaches halwa consistency. Garnish with dry fruits and serve hot.
sounds simple.. looks yummy
Absolutely divine. Awesome clicks dear.
Rich and delicious dessert.
delicious preet
i make it bit different. wud see when i do but the taste is absolutely heavenly.
delicious badam halwa
Love it… Yummy halwa
Yummy…nice clicks 🙂
Looks yummy
yummy halwa….beautiul clicks…