Coconut Jaggery Ladoo | Thengai Vellam Laddu
Prep time
Cook time
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an easy and healthy version of Coconut Ladoo which is also Vegan.
Recipe type: Dessert
Cuisine: south indian
Serves: 5
  • 2 cup fresh grated coconut (or) dessicated coconut
  • 1 and ½ cup grated jaggery (or) palm jaggery / karupati
  • 1 tsp cardamom powder
  • ¼ cup water
  1. Please check the instructions below.
Recipe by Jopreetskitchen at