Saamai Thayir Sadam
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Cuisine: south indian
Serves: 1
Ingredients
  • ½ cup Saamai / Samai / Little Millet – washed & soaked in water for 20 mins
  • ¼ cup Milk
  • 1 cup Curd / Yogurt
  • 2-3 tbsp grated carrots
  • 1 green chili – finely chopped
  • 1-2 tbsp chopped coriander
  • 1 tbsp grated ginger (or) 1 tsp sonth / dry ginger powder
  • salt to taste
  • 1 tsp mustard seeds
  • 5-6 curry leaves
  • 1 tsp oil
  • 2 cup water
Instructions
  1. Please check the instructions below.
Recipe by Jopreetskitchen at http://www.jopreetskitchen.com/2014/04/saamai-thayir-sadam-little-millet-curd.html